Publications
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A network analysis to identify mediators of germline-driven differences in breast cancer prognosis
Part of Nature Communications, 2020.
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Amount and Intensity of Leisure-Time Physical Activity and Lower Cancer Risk
Part of Journal of Clinical Oncology, p. 686-697, 2020.
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Genetic variant predictors of gene expression provide new insight into risk of colorectal cancer
Part of Human Genetics, p. 307-326, 2019.
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Two truncating variants in FANCC and breast cancer risk
Part of Scientific Reports, 2019.
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Statin treatment increases the clinical risk of tendinopathy through matrix metalloproteinase release - a cohort study design combined with an experimental study
Part of Scientific Reports, 2019.
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The FANCM:p.Arg658* truncating variant is associated with risk of triple-negative breast cancer
Part of npj Breast Cancer, 2019.
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Shared heritability and functional enrichment across six solid cancers
Part of Nature Communications, 2019.
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The influence of obesity-related factors in the etiology of renal cell carcinoma—A mendelian randomization study
Part of PLoS Medicine, 2019.
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Long-term unprocessed and processed red meat consumption and risk of chronic obstructive pulmonary disease: a prospective cohort study of women
Part of European Journal of Nutrition, p. 665-672, 2019.
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Dietary patterns, food groups, and incidence of aortic valve stenosis: A prospective cohort study.
Part of International Journal of Cardiology, p. 184-188, 2019.
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Association analyses identify 31 new risk loci for colorectal cancer susceptibility
Part of Nature Communications, 2019.
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Polygenic Risk Scores for Prediction of Breast Cancer and Breast Cancer Subtypes
Part of American Journal of Human Genetics, p. 21-34, 2019.
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Dietary Pattern Specific Protein Biomarkers for Cardiovascular Disease: A Cross-Sectional Study in 2 Independent Cohorts
Part of Journal of the American Heart Association, 2019.
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Red and processed meat consumption and risk of bladder cancer: a dose-response meta-analysis of epidemiological studies.
Part of European Journal of Nutrition, p. 689-701, 2018.
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Fine-mapping of prostate cancer susceptibility loci in a large meta-analysis identifies candidate causal variants.
Part of Nature Communications, 2018.
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Consumption of red and processed meat and breast cancer incidence: A systematic review and meta-analysis of prospective studies.
Part of International Journal of Cancer, p. 2787-2799, 2018.
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Nut consumption and incidence of seven cardiovascular diseases
Part of Heart, p. 1615-1620, 2018.
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Type 1 and type 2 diabetes mellitus and incidence of seven cardiovascular diseases
Part of International Journal of Cardiology, p. 66-70, 2018.
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The Role of Lifestyle Factors and Sleep Duration for Late-Onset Dementia: A Cohort Study
Part of Journal of Alzheimer's Disease, p. 579-586, 2018.
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Metabolic syndrome and some of its components in relation to risk of cataract extraction.: A prospective cohort study of men
Part of Acta Ophthalmologica, 2018.
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Long-Term Dietary Changes after Diagnosis of Rheumatoid Arthritis in Swedish Women: Data from a Population-Based Cohort
Part of International Journal of Rheumatology, 2018.
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High intake of dietary fibre from fruit and vegetables reduces the risk of hospitalisation for diverticular disease.
Part of European Journal of Nutrition, 2018.
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Type 2 Diabetes in Relation to Hip Bone Density, Area, and Bone Turnover in Swedish Men and Women: A Cross-Sectional Study
Part of Calcified Tissue International, p. 501-511, 2018.
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Identification of nine new susceptibility loci for endometrial cancer.
Part of Nature Communications, 2018.
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Prediagnostic body size and risk of amyotrophic lateral sclerosis death in 10 studies
Part of Amyotrophic Lateral Sclerosis and Frontotemporal Degeneration, p. 396-406, 2018.
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Overall diet quality and risk of recurrence and progression of non-gallstone-related acute pancreatitis: a prospective cohort study.
Part of European Journal of Nutrition, p. 2537-2545, 2018.
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A comparison between two healthy diet scores, the modified Mediterranean diet score and the Healthy Nordic Food Index, in relation to all-cause and cause-specific mortality
Part of British Journal of Nutrition, p. 836-846, 2018.
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The seasonal importance of serum 25-hydroxyvitamin D for bone mineral density in older women
Part of Journal of Internal Medicine, p. 167-178, 2017.
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Burden of hip fracture using disability-adjusted life-years:: a pooled analysis of prospective cohorts in the CHANCES consortium
Part of The Lancet Public health, p. e239-e246, 2017.
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Lifestyle and Risk of Screening-Detected Abdominal Aortic Aneurysm in Men
Part of Journal of the American Heart Association, 2017.
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Fish consumption and frying of fish in relation to type 2 diabetes incidence: a prospective cohort study of Swedish men.
Part of European Journal of Nutrition, p. 843-852, 2017.
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Long-term a posteriori dietary patterns and risk of hip fractures in a cohort of women
Part of European Journal of Epidemiology, p. 605-616, 2017.
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Soluble vascular endothelial growth factor receptors 2 (sVEGFR-2) and 3 (sVEGFR-3) and breast cancer risk in the Swedish Mammography Cohort
Part of International Journal of Molecular Epidemiology and Genetics, p. 81-86, 2016.
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Healthy Lifestyle and Risk of Heart Failure: Results From 2 Prospective Cohort Studies
Part of Circulation Heart Failure, 2016.
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Dietary Approaches to Stop Hypertension Diet and Incidence of Stroke: Results From 2 Prospective Cohorts
Part of Stroke, p. 986-990, 2016.
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Differing association of alcohol consumption with different stroke types: a systematic review and meta-analysis.
Part of BMC Medicine, 2016.
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Adherence to a Mediterranean diet is associated with reduced risk of heart failure in men
Part of European Journal of Heart Failure, p. 253-9, 2016.
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Egg consumption and risk of type 2 diabetes: a prospective study and dose-response meta-analysis
Part of Diabetologia, p. 1204-13, 2016.
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Fruit and vegetable intake and risk of hip fracture: A cohort study of Swedish men and women
Part of Journal of Bone and Mineral Research, p. 976-984, 2015.
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Coffee consumption is not associated with increased risk of atrial fibrillation: results from two prospective cohorts and a meta-analysis
Part of BMC Medicine, 2015.
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Dietary cysteine and other amino acids and stroke incidence in women
Part of Stroke, p. 922-926, 2015.
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Coffee Consumption and Risk of Fracture in the Cohort of Swedish Men (COSM)
Part of PLoS ONE, p. e97770-, 2014.
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Milk intake and risk of mortality and fractures in women and men: cohort studies
Part of British Medical Journal, p. g6015-, 2014.
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Long term calcium intake and rates of all cause and cardiovascular mortality: community based prospective longitudinal cohort study
Part of BMJ. British Medical Journal, 2013.
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Dietary calcium intake and risk of fracture and osteoporosis: prospective longitudinal cohort study
Part of BMJ (British edition), p. d1473-, 2011.
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Associations of diet, supplement use, and ultraviolet B radiation exposure with vitamin D status in Swedish women during winter
Part of American Journal of Clinical Nutrition, p. 1399-1404, 2007.
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Vitamin A, retinol, and carotenoids and the risk of gastric cancer: a prospective cohort study
Part of American Journal of Clinical Nutrition, p. 497-503, 2007.
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Processed meat consumption, dietary nitrosamines and stomach cancer risk in a cohort of Swedish women.
Part of Int J Cancer, 2006.
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Coffee consumption and incidence of colorectal cancer in two prospective cohort studies of Swedish women and men.
Part of Am J Epidemiol, p. 638-44, 2006.
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Calcium and dairy food intakes are inversely associated with colorectal cancer risk in the Cohort of Swedish Men.
Part of Am J Clin Nutr, p. 667-73; quiz 728, 2006.
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Consumption of sugar and sugar-sweetened foods and the risk of pancreatic cancer in a prospective study
Part of American Journal of Clinical Nutrition, p. 1171-1176, 2006.
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Glycemic load, glycemic index and carbohydrate intake in relation to risk of stomach cancer: A prospective study.
Part of Int J Cancer, p. 3167-9, 2006.
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Fruit and vegetable consumption in relation to pancreatic cancer risk: a prospective study.
Part of Cancer Epidemiol Biomarkers Prev, p. 301-5, 2006.
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Whole grain consumption and risk of colorectal cancer: a population-based cohort of 60,000 women.
Part of Br J Cancer, p. 1803-7, 2005.
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Overall obesity, abdominal adiposity, diabetes and cigarette smoking in relation to the risk of pancreatic cancer in two Swedish population-based cohorts.
Part of Br J Cancer, p. 1310-5, 2005.
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Magnesium intake in relation to risk of colorectal cancer in women.
Part of JAMA, p. 86-9, 2005.
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High-fat dairy food and conjugated linoleic acid intakes in relation to colorectal cancer incidence in the Swedish Mammography Cohort.
Part of Am J Clin Nutr, p. 894-900, 2005.
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Alcohol intake and colorectal cancer: a pooled analysis of 8 cohort studies
Part of Annals of Internal Medicine, p. 603-613, 2004.
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Milk and lactose intakes and ovarian cancer risk in the Swedish Mammography Cohort.
Part of Am J Clin Nutr, p. 1353-7, 2004.
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Wine consumption and epithelial ovarian cancer
Part of Cancer Epidemiology, Biomarkers and Prevention, p. 1823; author reply 1823-4, 2004.
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Metabolic, anthropometric, and nutritional factors as predictors of circulating insulin-like growth factors binding protein-1 levels in middle-aged and elderly men
Part of J Clin Endocrinol Metab, p. 1879-1884, 2004.
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Dietary calcium and vitamin D intake and risk of colorectal cancer: a prospective cohort study in women
Part of Nutrition and Cancer, p. 39-46, 2002.
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A prospective study of major dietary patterns and the risk of breast cancer
Part of Cancer Epidemiology, Biomarkers and Prevention, p. 1281-5, 2001.
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No association between fat and fatty acids intake and risk of colorectal cancer
Part of Cancer Epidemiology, Biomarkers and Prevention, p. 913-914, 2001.
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Fatty acid composition of adipose tissue and serum lipids are validbiological markers of dairy fat intake in men.
Part of J Nutr, p. 828-, 2001.
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Beta-carotene intake and risk of postmenopausal breast cancer
Part of Epidemiology, p. 49-53, 1999.
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Smoking, Antioxidant Vitamins, and the Risk of Hip Fracture
Part of Journal of Bone and Mineral Research, p. 129-135, 1999.
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Excessive dietary intake of vitamin A is associated with reduced bone mineral density and increased risk for hip fracture
Part of Annals of Internal Medicine, p. 770-8, 1998.
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Alcohol and breast cancer in women: A pooled analysis of cohort studies
Part of Journal of the American Medical Association (JAMA), p. 535-540, 1998.
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Effect of additional questions about fat on the validity of fat estimates from a food frequency questionnaire. Study Group of MRS SWEA
Part of Eur J Clin Nutr, p. 186-, 1998.
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Evaluation of a biological marker of dairy fat intake
Part of Am. J. Clin. Nutr., p. 291-, 1998.
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A prospective study of association of monounsaturated and other types of fat with risk of breast cancer
Part of Archives of Internal Medicine, p. 41-45, 1998.
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Calcium intake among women aged 40-76 in Sweden: Study Group MRS SWEA. Multiple Risk Survey on Swedish Women for Eating Assessment
Part of Journal of Epidemiology and Community Health, p. 577-578, 1996.
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Effect of prefracture versus postfracture dietary assessment on hip fracture risk estimates
Part of International Journal of Epidemiology, p. 403-10, 1996.
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Alcohol intake and breast cancer risk: effect of exposure from 15 years of age
Part of Cancer Epidemiology, Biomarkers and Prevention, p. 843-847, 1995.
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Diet and Hip Fracture Risk - A Case-control Study: Study Group of the Multiple Risk Survey on Swedish Women for Eating Assessment
Part of International Journal of Epidemiology, p. 771-782, 1995.